Leave No Trace
Behind
More and more people are taking to trails to
discover America. On foot or horseback,
on mountain bikes or with a llama, there are vast expanses to be explored in national
forests, national parks, and on lands administered by the Bureau of Land
Management. This trend is not without
some problems. Many popular areas are already overcrowded with evidence of
people, horses, tents and campfires everywhere.
Back-country areas are places to seek solitude and a "wilderness
experience" away from crowds, noise, and daily pressures of urban life. This escape should be accompanied by a
commitment to protect and preserve these areas. Leave No Trace! Practices are techniques that visitors can
use to help reduce evidence of their presence in the back country. By following the Leave No Trace! Land ethic,
visitors can enjoy back-country and wilderness areas congressionally designated
under the Wilderness Act of 1964, while preserving the beauty and solitude.
Practicing a Leave No Trace! Ethic is very
simple: make it hard for others to see or hear you and Leave No Trace! Of your visit.
Planning
Lots of planning must go into a back-country trip
if it is to be safe and fun. Gathering information from Forest Service, Bureau
of Land Management, and National Park Service offices can help. They can provide current maps, firsthand
information on trails and campsites, and anything else pertinent to the
anticipated trip. Consider the group size, when and where to go, equipment and
food selection when planning a trip.
Group Size: Small groups are ideal in open areas
such as deserts, meadows and above timberline. Plan to travel and camp with
fewer than 8-10 people, who can be divided into hiking groups of 2-4 during the
day. It is also easier to plan for small
groups and to keep them together. Campsites for smaller groups are easier to
find and they harmonize better with the environment. Check ahead to see if there is a group size
limitation in the area you plan to visit.
When and Where To Go: To
find maximum solitude, avoid back-country trips on holidays and even some
weekends. Since many popular trails and
wilderness always seem to be crowded, visit less popular areas. Plan
such trips for the spring or fall, or even the winter.
Plan to carry a lightweight backpacking stove for
all cooking. Be sure to inquire locally
about open fire restrictions, since some areas are closed due to the potential
for wildfires or the scarcity of fuel.
Lighten your pack by repacking the food and
removing glass and aluminum packaging. They do not burn and add extra
weight. IF YOU PACK IT IN, YOU SHOULD PACK IT OUT.
Carry extra trash bags for litter pickup in and around your campsite. They also make great emergency rain gear.
Other suggested equipment is a small trowel or
plastic garden shovel for burying human waste and for digging Leave No Trace!
Fire pits. Leave the axe and saw at home, unless you are traveling by horse and
need them to cut a trail. Firewood that
cannot be broken by hand should be left as part of the natural system.
Be Prepared: Obtain a good map, plan your route, and leave your itinerary
with someone at home, in case someone has to search for you. Know what weather conditions to expect in
that area at that time of year and come prepared for the extreme temperature,
wind, snow and rain you might be exposed to. A day hike requires minimal survival gear:
extra food, a signal mirror, whistle and warm clothing. A highly visible vest ("fluorescent"
orange or red) should be included in your pack for rescue in the event you
become lost. Carry extra water in desert
areas (a minimum of 2 quarts per person per day).
Travel
Trails are an important part of back-country
travel. They are designed to get people
from one place to another with varying degrees of difficulty. Trails are also designed to drain off water
with a minimum amount of soil erosion. Make
an effort to stay on the trails no matter how you are traveling.
Switchbacks are the most abused portion of the trail
system. A switchback is a reversal in
trail direction. Many people shortcut
switchbacks and create new trails trying to save time and energy. Cutting switchbacks creates a new scar on the
hillside that will cause soil erosion and scarring.
Cross-Country: Hiking or riding horses
cross-country, off established trails is OK, but remember to stay spread out
and off "social trails" that other users have begun. Avoid traveling through meadows or wet areas. They are fragile and will show the effect of
footprints or hoof prints and group travel much longer than forested and rocky
areas.
Bicycles and motorized vehicles are allowed in
some back-country areas but not in wilderness areas. To
ride them cross-country will create social trails and cause erosion.
The feeling of solitude or adventure is broken when you see ribbons,
signs or even blazed trees that visitors have left to mark a path. Always discuss the planned route with your
group members to avoid leaving these markers. If you must mark a route, remove markers
before departing.
Dispose of Waste Properly
Sanitation practices in the back country require
extra effort. Washing and the disposal
of human waste must be done carefully so the environment is not polluted and
fish and aquatic life are not injured. Water
can become polluted from the runoff of soaps, food waste, and human waste. Toilet paper and other trash also leave an
unsightly impact.
Water and Washing: There are Giardia
bacteria and other contaminants in many streams, springs, and water sources, so
plan to filter or boil all drinking water. Wash at least 50 ft away from camp
and any water sources. For personal
washing, use a container and rinse away from water sources. For kitchen waste, scrape burnable food scraps
into the campfire or put it in a plastic bag to be carried out and then wash
dishes away from water sources. Use small amounts of biodegradable soap. Washing without soap would be better since any
soap can pollute lakes and streams. Pour
wash water on the ground at least 50 feet from water sources and the kitchen
area.
Human Waste: Use the "cat method" of
making a shallow hole and covering it when done. It should be dug in the top 6-8 inches of
organic soil and be at least 200 feet away from camp, trails and water sources.
Groups may need to walk well over 200 ft
to ensure that catholes are scattered during their
stay at that site.
Trash
If your back-country trip has been well planned,
there should not be too much trash. Never bury your trash because animals will
probably dig it up. While you're hiking,
make an effort to pocket all trash, including cigarette butts, and then empty
your pockets into a trash bag later. Remember that peanut shells, orange peels and
egg shells are trash. IF YOU PACK IT IN,
YOU SHOULD PACK IT OUT.
Camping
Choose a campsite away from popular places for
more solitude and privacy. Try to camp 200 ft or more from lakes, streams,
meadows, and trails when you have a choice. There will be less chance of damage to fragile
areas.
The best campsites are generally found on ridges,
hills, or near canyon walls. These areas provide natural drainage so your camp
will not flood. To hide it from view,
arrange your campsite around trees, rocks and shrubs. Beware of hazard trees,
avalanche areas, potential hazards from falling rocks, or flash-flood sites.
Never ditch or build trenches around your tent
because they can start soil erosion and create lasting scars. Limit your stay to as few nights as possible
to avoid waste accumulation and injury to plants. One night in each campsite is best and will
make it easier to Leave No Trace! Of
your visit when you depart.
Fires
Practice Leave No Trace! Ethics by cooking on a stove and avoid
building campfires. Today's backpacking
stoves are economical and lightweight and provide fast, clean cooking. In some heavily used areas, fires are not
permitted. In fragile environments, such
as deserts and alpine meadows, fire leaves scars for many years and depletes
wood supplies. As at the local Use them to concentrate the
use to one area and lessen the overall impact.
Remote Areas: When camping in remote areas, you
may choose to build a campfire, making sure the site is away from trees and
shrubs. Campfires are best built on a sandy
spot or hard ground since the scar can easily be hidden there. Never build a
fire next to a rock because smoke will blacken it. Wildfire can easily start from campfires built on
forest duff or peat.
Wood: Burning small sticks gathered from the
ground is the best source of wood. Use only down, dead wood. Never cut green trees or branches; they won't
burn. Standing dead trees will burn, but are valuable for cavity-nesting birds
and aesthetics, so don't cut them. Small wood will burn completely, providing
good coals for cooking. The remaining
white ash is easier to dispose of than partially burned logs. Remember, never leave a fire unattended.
Leave No Trace
In heavily used camping areas, some fire rings
are maintained and should be used. Make sure your fire is dead out before you
pick out trash that did not burn. To
verify that the fire is out, sprinkle it with water and stir the coals.
If the coals are cool to the touch, the fire is out. The remaining ash and coals should be carried
several hundred feet from the campsite and widely scattered. After you pick up your trash to carry home,
your campsite is ready for the next visitor. A last-minute check of your site for cigarette
butts or gum wrappers, etc., will help ensure that you Leave No Trace!
In remote areas, follow the same procedures and
then replace the organic material you set aside earlier. Be sure to completely naturalize the area. If
you think all this is a bother, difficult and dirty - it is! Cooking on a stove eliminates these problems.
Back-Country Courtesy
One of the most important components of
back-country ethics is to maintain courtesy toward others. It helps everyone enjoy their outdoor
experience. Incompatible or competing activities must share limited facilities
and areas. Excessive noise, unleashed pets, and damaged surroundings distract
from a quality experience in the back country.
Keep the noise level down while traveling on
trails. Radios and tape players do not
belong in the back country. If your
group meets another group, give uphill hikers the right of way. When you encounter groups leading or riding
livestock, you should step off the trail on the lower side and let them pass. Stand quietly since some horses are spooked
easily.
Keep pets under control at all times. No one wants someone's pets running through
the area and frightening people and wildlife. Some wildernesses prohibit dogs or require
them to be on a leash at all times.
Wildflowers, picturesque trees, and unusual rock formations all
contribute to the back-country beauty we enjoy. Picking flowers, hacking trees, and chipping
rocks disturb the natural ecosystem. Please
leave them alone and protect them for others to enjoy. Leave No Trace
Behind
More and more people are taking to trails to
discover America. On foot or horseback, on mountain bikes or with a llama,
there are vast expanses to be explored in national forests, national parks, and
on lands administered by the Bureau of Land Management. This trend is not
without some problems. Many popular areas are already overcrowded with evidence
of people, horses, tents and campfires everywhere.
Back-country areas are places to seek solitude and a "wilderness
experience" away from crowds, noise, and daily pressures of urban life.
This escape should be accompanied by a commitment to protect and preserve these
areas. Leave No Trace! Practices are techniques that visitors can use to help
reduce evidence of their presence in the back country. By following the Leave
No Trace! Land ethic, visitors can enjoy back-country and wilderness areas
congressionally designated under the Wilderness Act of 1964, while preserving
the beauty and solitude.
Practicing a Leave No Trace! Ethic is very
simple: make it hard for others to see or hear you and Leave No Trace! Of your visit.
Planning
Lots of planning must go into a back-country trip
if it is to be safe and fun. Gathering information from Forest Service, Bureau
of Land Management, and National Park Service offices can help. They can
provide current maps, firsthand information on trails and campsites, and
anything else pertinent to the anticipated trip. Consider the group size, when
and where to go, equipment and food selection when planning a trip.
Group Size: Small groups are ideal in open areas
such as deserts, meadows and above timberline. Plan to travel and camp with
fewer than 8-10 people, who can be divided into hiking groups of 2-4 during the
day. It is also easier to plan for small groups and to keep them together. Campsites
for smaller groups are easier to find and they harmonize better with the
environment. Check ahead to see if there is a group size limitation in the area
you plan to visit.
When and Where To Go: To
find maximum solitude, avoid back-country trips on holidays and even some
weekends. Since many popular trails and wilderness always seem to be
crowded, visit less popular areas. Plan such trips for the spring or fall, or
even the winter.
Plan to carry a lightweight backpacking stove for
all cooking. Be sure to inquire locally about open fire restrictions, since
some areas are closed due to the potential for wildfires or the scarcity of
fuel.
Lighten your pack by repacking the food and
removing glass and aluminum packaging. They do not burn and add extra weight. IF YOU PACK IT IN, YOU SHOULD PACK IT OUT.
Carry extra trash bags for litter pickup in and around your campsite. They also
make great emergency rain gear.
Other suggested equipment is a small trowel or
plastic garden shovel for burying human waste and for digging Leave No Trace!
Fire pits. Leave the axe and saw at home, unless you are traveling by horse and
need them to cut a trail. Firewood that cannot be broken by hand should be left
as part of the natural system.
Be Prepared: Obtain a good map, plan your route, and leave your itinerary
with someone at home, in case someone has to search for you. Know what weather
conditions to expect in that area at that time of year and come prepared for
the extreme temperature, wind, snow and rain you might be exposed to. A day
hike requires minimal survival gear: extra food, a signal mirror, whistle and
warm clothing. A highly visible vest ("fluorescent" orange or red)
should be included in your pack for rescue in the event you become lost. Carry
extra water in desert areas (a minimum of 2 quarts per person per day).
Travel
Trails are an important part of back-country
travel. They are designed to get people from one place to another with varying
degrees of difficulty. Trails are also designed to drain off water with a
minimum amount of soil erosion. Make an effort to stay on the trails no matter
how you are traveling.
Switchbacks are the most abused portion of the
trail system. A switchback is a reversal in trail direction. Many people
shortcut switchbacks and create new trails trying to save time and energy.
Cutting switchbacks creates a new scar on the hillside that will cause soil
erosion and scarring.
Cross-Country: Hiking or riding horses
cross-country, off established trails is OK, but remember to stay spread out
and off "social trails" that other users have begun.
Avoid traveling through meadows or wet areas. They are fragile and will show
the effect of footprints or hoof prints and group travel much longer than
forested and rocky areas.
Bicycles and motorized vehicles are allowed in
some back-country areas but not in wildernesses,. To
ride them cross-country will create social trails and cause erosion.
The feeling of solitude or adventure is broken when you see ribbons,
signs or even blazed trees that visitors have left to mark a path. Always
discuss the planned route with your group members to avoid leaving these
markers. If you must mark a route, remove markers before depart
Dispose of Waste Properly
Sanitation practices in the back country require
extra effort. Washing and the disposal of human waste must be done carefully so
the environment is not polluted and fish and aquatic life are not injured.
Water can become polluted from the runoff of soaps, food waste, and human
waste. Toilet paper and other trash also leave an unsightly impact.
Water and Washing: There are Giardia
bacteria and other contaminants in many streams, springs, and water sources, so
plan to filter or boil all drinking water. Wash at least 50 feet away from camp
and any water sources. For personal washing, use a container and rinse away
from water sources. For kitchen waste, scrape burnable food scraps into the
campfire or put it in a plastic bag to be carried out and then wash dishes away
from water sources. Use small amounts of biodegradable soap. Washing without
soap would be better since any soap can pollute lakes and streams. Pour wash
water on the ground at least 50 feet from water sources and the kitchen area.
Human Waste: Use the "cat method" of
making a shallow hole and covering it when done. It should be dug in the top
6-8 inches of organic soil and be at least 200 feet away from camp, trails and
water sources. Groups may need to walk well over 200 feet so ensure that catholes are scattered during their stay at that site.
Trash
If your back-country trip has been well planned,
there should not be too much trash. Never bury your trash because animals will
probably dig it up. While you're hiking, make an effort to pocket all trash,
including cigarette butts, and then empty your pockets into a trash bag
later. Remember that peanut shells,
orange peels and egg shells are trash. IF YOU PACK IT IN, YOU SHOULD PACK IT
OUT.
Camping
Choose a campsite away from popular places for
more solitude and privacy. Try to camp 200 feet or more from lakes, streams,
meadows, and trails when you have a choice. There will be less chance of damage
to fragile areas.
The best campsites are generally found on ridges,
hills, or near canyon walls. These areas provide natural drainage so your camp
will not flood. To hide it from view, arrange your campsite around trees, rocks
and shrubs. Beware of hazard trees, avalanche areas, potential hazards from
falling rocks, or flash-flood sites.
Never ditch or build trenches around your tent
because they can start soil erosion and create lasting scars. Limit your stay
to as few nights as possible to avoid waste accumulation and injury to plants.
One night in each campsite is best and will make it easier to Leave No Trace!
Of your visit when you depart.
Fires
Practice Leave No Trace! Ethics by cooking on a
stove and avoid building campfires. Today's backpacking stoves are economical
and lightweight and provide fast, clean cooking. In some heavily used areas,
fires are not permitted. In fragile environments, such as deserts and alpine
meadows,
fire leaves scars for many years and depletes wood
supplies. As at the local Use them to concentrate the use to one area and
lessen the overall impact.
Remote Areas: When camping in remote areas, you
may choose to build a campfire, making sure the site is away from trees and
shrubs. Campfires are best built on sandy spot or hard ground since the scar
can easily be hidden there. Never build a fire next to a rock because smoke
will blacken it. Wildfire can easily start from campfires built on forest duff
or peat.
Wood: Burning small sticks gathered from the
ground is the best source of wood. Use only down, dead wood. Never cut green
trees or branches; they won't burn. Standing dead trees will burn, but are
valuable for cavity-nesting birds and aesthetics, so
don't cut them. Small wood will burn completely, providing good coals for
cooking. The remaining white ash is easier to dispose of than partially burned
logs. Remember, never leave a fire unattended.
Leave No Trace: In heavily used camping areas,
some fire rings are maintained and should be used. Make sure your fire is dead
out before you pick out trash that did not burn. To verify that the fire is
out, sprinkle it with water and stir the coals. If the coals are
coals to the touch, the fire is out. The remaining ash and coals should be
carried several hundred feet from the campsite and widely scattered. After you
pick up your trash to carry home, your campsite is ready for the next visitor.
A last-minute check of your site for cigarette butts or gum wrappers, etc.,
will help ensure that you Leave No Trace!
In remote areas, follow the same procedures and
then replace the organic material you set aside earlier. Be sure to completely
naturalize the area. If you think all this is a bother, difficult and dirty -
it is! Cooking on a stove eliminates these problems.
Back-Country Courtesy
One of the most important components of
back-country ethics is to maintain courtesy toward others. It helps everyone
enjoy their outdoor experience. Incompatible or competing activities must share
limited facilities and areas. Excessive noise, unleashed pets, and damaged
surroundings distract from a quality experience in the back country.
Keep the noise level down while traveling on
trails. Radios and tape players do not belong in the back country. If your
group meets another group, give uphill hikers the right of way. When you
encounter groups leading or riding livestock, you should step off the trail on
the lower side and let them pass. Stand quietly since some horses are spooked
easily.
Keep pets under control at all times. No one
wants someone's pets running through the area and frightening people and
wildlife. Some wildernesses prohibit dogs or require them to be on a leash at
all times.
Wildflowers, picturesque trees, and unusual rock
formations all contribute to the back-country beauty we enjoy. Picking flowers,
hacking trees, and chipping rocks disturb the natural ecosystem. Please leave
them alone and protect them for others to enjoy. Take nothing but pictures and
leave with only fond memories.